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Answers to life's vexing cooking questions... |
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Tracking Down a Caterer's Recipe |
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Q. I just attended a wedding luncheon and had the most wonderful salad. I wasn't able to find out what the exact recipe was, but it had spinach, red leaf lettuce, Mandarin oranges, blueberries, dried cranberries or raisins, candied almonds, feta cheese, and a type of raspberry dressing that was very sweet, but didn't taste like vinegar. Do you know of any recipes that fit this description that I could make on my own? Submit
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