Answers to life's vexing cooking questions...
Making Pastrami: Don't Try this at Home
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Q. How can I cook some tender pastrami, for pastrami sandwiches?A. This is not a simple process. Pastrami is a beef brisket or round that has been made into corned beef (by steeping the meat in a special brine for three weeks or so) and then hot-smoked for 6 to 10 hours to cook it. Are you sure you don’t just want to buy some pastrami?
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