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Sour cream breaks down and separates when frozen and thawed. You can stir it back together, but it won't have the texture you expect if you put a dollop on your baked potato or tortilla, or use it in a dressing or dip. |
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| Related Articles:
What is Sour Cream? Can You Make It at Home? Can't You Make Sour Cream? More on Shelf-Life and Storing of Sour Cream |
Related Recipes:
Blueberry Sour Cream Coffee Cake Sour Cream Coffee Cake |
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