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Can You Make Cake Flour?
All-purpose flour absorbs water better than cake flour, so you may want to add a little extra moisture to the recipe to get the right consistency in your batter, or cut the amount of flour by a half-teaspoon or so. |
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Related Articles:
Finding/Making Self-Rising Cake Flour What is Cookie Flour? What is Pastry Flour? Instant Flour and Wondra What is Bread Flour |
Related Recipes:
Classic Devil's Food Cake Traditional Pound Cake Recipe Flourless Chocolate Cake Indulgent Flourless Chocolate Cake Modern-Day High-Ratio Pound Cake Recipe |