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Ochef Archive

Meat, Poultry & Seafood Recipes Archive

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Meat

• Cooking a beef roast correctly
• How do you cook corned beef?
• How to cook buffalo
• How to cook chitterlings
• How to cook pork chops
• How to cook prime rib
• How to cook veal cutlets
• How to prepare Chateaubriand
• Marinating & grilling strip steak
• Nontraditional meatball dishes
• Pierogies recipes
• Slow-cooking roast beef
• Spice sheets/dry rub mixtures
• Tips on cooking kangaroo
• Veal Saltimbocca recipe

Poultry

• Brining a turkey
• How does goose compare to turkey?
• Thawing & cooking a turkey breast

Seafood

• Award-winning clam chowder
• Blue crab recipes
• Cooking crabs
• Cooking lobster tails
• Crab Rangoon recipe
• How to make lox
• How to smoke fish/other foods
• Recipes for the barramundi fish
• Smoking salmon on the barbecue

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