Question Answers Recipes Reviews Supplies Register
Cooking Baking Ingredients Equipment Techniques Entertaining Holidays Ethnic Nutrition Safety Desserts Drinks History Science Kids

Cobb Salad French Dressing


1/4 cup water
1/4 cup red wine vinegar
1/4 teaspoon sugar
1-1/2 teaspoons lemon juice
1/2 teaspoon salt
1/2 teaspoon fresh-ground pepper
1/2teaspoon Worcestershire sauce
3/4 teaspoon dry mustard
1/2 clove garlic, minced
1/4 cup flavorful olive oil
3/4 cup vegetable oil


In bowl or screw-top jar, blend together all ingredients except the oils. Then add oils.

Whisk thoroughly to blend, or shake well. Chill dressing. Whisk or shake again before using. Keeps well in refrigerator.

Yield: Makes about 1-1/2 cups

Submit your question
to Ochef

Related Articles:
What is a Cobb Salad?
How to Make Caesar Salad Dressing
What's in Bottled Caesar Salad Dressing, Anyway?
What is Salad Oil?
Is Salade Nicoise French or Italian?
Related Recipes:
Blue Cheese Dressing
Julia Child's Basic Vinaigrette Recipe
Avocado and Grapefruit Salad with Pomegranates
Salad Nicoise
Tunisian Couscous Salad

Register 2001-2006 OCHEF LLCSearchAdvertiseContact UsPrivacySite MapLinks