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Substitutes for German chocolate

If a recipe for German Chocolate Cake calls for 4 oz. of sweet German chocolate, can I substitute semi-sweet chocolate morsels? And if so, how much?

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Why add sugar to casseroles?

What would be the purpose of using sugar in an egg casserole recipe? These are the ingredients: 7 eggs; 1 cup milk; 2 tsp sugar; 4 cups Monterey Jack cheese;...

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Authentic Potatoes Lyonnaise

Could you print a recipe for the classic French dish Potatoes Lyonnaise, and any variations, please?

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Precise instructions to cook pork chops

How do I cook boneless pork chops? I've read your answer – it tells me absolutely nothing. Your answer says flip them a couple of times till browned, about 6...

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How to grow ramps

Where can I purchase ramps seeds? Surely someone must have them.

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Toning Down Too Much Allspice

I've added double the quantity of allspice to a fruit cake and didn't realize until after it was baked. Is there anything I can do to neutralize the spice?

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Cooking times for multiple cuts of meat

Hello, I understand cooking times and temperatures. I am cooking two 3.5-pound legs of lamb in same oven. Do I follow 7-pound directions or 3.5-pound directi...

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