Beef & Veal Answers

Tunisian brix

After a wonderful holiday in Tunisia, we came back longing for a meal containing Brics, unfortunately have not been able to find a recipe - they are similar ...

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Recipe for Serbian pljeskavica

GIVE US THE RECIPE FOR "SRBSKA PLJESKAVICA," FOR GOD'S SAKE! Calling all chefs! We are preparing a cookbook section in a magazine focused on computer program...

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What is Cuban ropa vieja?

I had a main course dish at a Cuban restaurant in Chicago a few years back - in English it was called shredded clothes or old clothes. It was fantastic. Can ...

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What to serve with Beef Wellington?

What is the best thing to serve with Beef Wellington? It has spinach, leeks, onion and garlic in the parcel. But what to put with it ?

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Veal Saltimbocca recipe

I need the recipe for Veal Sal…? I don't know how to spell it. It is veal with prosciutto, etc.

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Nontraditional meatball dishes

I have some meatballs that are already prepared. I'm looking for some ideas on what I can do with them besides spaghetti and meatball subs....what do you think?

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How to prepare Chateaubriand

I once had Châteubriand at John Q's restaurant, and I was wondering how to prepare this at home, and if it was filet mignon?

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How to cook liver

I love sautéed veal liver with onions, medium rare, but I have been told conflicting ways to prepare it! Do you pan fry it low and slow to keep it tender, or...

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Guinness-spiked meatloaf

I recently went to an Irish pub that had as a specialty meatloaf made with Guinness stout. I stayed for the beer but was really curious about the recipe. Hav...

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Browning meat

When browning chicken with the skin on, the skin always sticks to the pan. I usually use olive oil or a mixture of butter and olive oil and use Le Creuset co...

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