Tahini is a little more than half fat, but only 10% of the fat is saturated. So a 1-ounce serving, which is equivalent to about 30 grams, has 16 grams of fat, 2 of which are saturated.
Can fresh eggs be frozen for later use (out of the shell, of course)? The best buys in eggs are in a package of 18. For two people, it’s a long time to keep ...