Sep 11, 2021

Gremolata

Gremolata is a fresh condiment traditionally served with osso buco. The combination of parsley, lemon zest, and garlic is a refreshing, unexpected contrast when sprinkled over the meat. It adds to the dramatic and complex flavors of the dish.

Ingredients:

Instructions:

Combine all the ingredients in a small bowl, and toss with a fork. For the freshest taste, use within 2 to 3 hours.

Written by Ginger Cook