Coconut Frosting
Ingredients:
Instructions:
Combine egg whites, sugar, water, and syrup in the top of a double boiler, beating with a wire whisk until thoroughly mixed. Place over rapidly boiling water and beat constantly with a whisk for about 4 minutes or until the frosting stands in peaks. Remove the mixture from the boiling water, add the vanilla, and continue to whisk until the mixture is thick enough to spread.