Salad Recipes

How to Make Garam Masala/Indian Spice Mix
How to Make Garam Masala/Indian Spice Mix

Garam Masala Recipe This is the most aromatic and fragrant of all Indian spice blends. Used throughout North India in all types of dishes - from appetizers and soups to yogurt salad and main courses - ...

10 to 12 minutes about 1/2 cup
Grilled Zucchini & Goat Cheese Roll-Ups
Grilled Zucchini & Goat Cheese Roll-Ups

Grilled Zucchini & Goat Cheese Roll-Ups Make these ahead, refrigerate them if you like, and broil them briefly before serving. Serve with a first-course green salad or as a side to grilled meat, or as ...

10-12 minutes 8 to 10 roll-ups
Green Bean, Pecan and Pomegranate Salad
Green Bean, Pecan and Pomegranate Salad

Green Bean, Pecan and Pomegranate Salad Fast, easy and great tasting, this salad can step in as an appetizer or side dish. Serve it with whole grains for a light lunch. Do not be tempted to cook the be...

10 - 12 minutes 4
Chicken stock & chicken broth Recipes
Chicken stock & chicken broth Recipes

Chicken Stock & Chicken Broth Chicken Stock Stock is the cornerstone of good cooking. It is easy to make and will leave your kitchen smelling great. Few dishes are more ecological - stock enables you ...

2 a 3 hours 10 to 12 cups
Poached Salmon with Vegetable Couscous
Poached Salmon with Vegetable Couscous

Moist, succulent salmon is placed atop a bed of light, flavorful couscous, and then crowned with a dollop of sour cream-dill dressing. If you prefer a creamy honey-mustard dressing, simply mix 2 Tbsp of...

4 servings
Pasta Salad Alfredo Recipe
Pasta Salad Alfredo Recipe

Make this recipe with rotini, bows, or shells. Serve it as one course of many on a cold buffet. You can substitute 1 cup diced ham or 1/2 cup cooked, crumbled bacon if you can't find prosciutto. Instr...

15 to 20 minutes 8
Chanterelle, Bacon, and Plum Salad
Chanterelle, Bacon, and Plum Salad
4

Chanterelle, Bacon, and Plum Salad with Blue Cheese The best mushrooms are collected in the woods. In Denmark we have professional pickers who, after they have been to the woods, will sell the chantere...

Ahi Tuna with Spinach Salad and Onions
Ahi Tuna with Spinach Salad and Onions
2

Elia's Ahi Tuna with Spinach Salad and Mini Onions Searing is a fairly simple technique for cooking meat, poultry, and fish to create a crispy crust and moist and tender interior. And it's simple: you ...

Salmon with Daikon and Snow Peas Recipe
Salmon with Daikon and Snow Peas Recipe
4

Barely Cooked Wild Alaskan Salmon with Daikon, Snow Peas, Enoki Salad, and Sweet Pea-Wasabi Sauce I love this technique for cooking salmon – simmering it for just a few minutes. This simple method pres...

Asian Chicken Salad Recipe and variations
Asian Chicken Salad Recipe and variations
4 to 6 servings

Asian Chicken Salad This salad delivers vibrant flavor from the combination of assertive Asian seasonings in the dressing. The crunchy Napa cabbage is delicious and adds visual appeal as well as textur...

Warm-Weather Couscous Recipe
Warm-Weather Couscous Recipe
4

Warm-Weather Couscous This combination of summertime vegetables works well; substitute others in season. Toss together the couscous and 1/4 tsp salt in a bowl. Drizzle in 1 tsp of the oil, and stir u...

Salad with Chayote and Pumpkin Recipe
Salad with Chayote and Pumpkin Recipe

Salad with Chayote and Pumpkin 1 Cut the chayotes in half, lengthwise. Reserve. 2 Cut the pumpkin into 4 pieces lengthwise. Reserve. 3 In a medium-size saucepan, bring water to a boil with salt and b...

6
Tuscan Chickpea Soup Recipe
Tuscan Chickpea Soup Recipe

Tuscan Chickpea Soup with Sun-Dried Tomatoes and Rosemary From Supermarket Vegan, by Donna Klein This hearty soup is a meal in itself accompanied with lots of crusty Italian bread and a tossed green sa...

6 servings
Grilled Haloumi with Grape Salad
Grilled Haloumi with Grape Salad

Grilled Haloumi with Grape Salad Salty and textural, haloumi cheese actually squeaks when you eat it! Serve it up the minute it comes off the grill, while it is still hot and supple. The grape salad co...

3 to 4 as a starter or light lunch dish
Mushroom and White Bean Stew Over Couscous
Mushroom and White Bean Stew Over Couscous

Mushroom and White Bean Stew over Couscous Mushrooms lend a meaty taste and texture to this satisfying entrée. Quickly rinse and dry the mushrooms, and trim off the ends of the stems. Cut any large mu...

4 servings
Rick Tramonto's Chicago-Style Garbage Salad
Rick Tramonto's Chicago-Style Garbage Salad

Chicago-Style Garbage Salad Is this guy serious? Does he really think anyone wants to make something called "garbage salad"? If you are from Chicago, you know the answer is a resounding "Yes!" This sal...

4
Cobb Salad French Dressing Recipe
Cobb Salad French Dressing Recipe

Cobb Salad French Dressing In bowl or screw-top jar, blend together all ingredients except the oils. Then add oils. Whisk thoroughly to blend, or shake well. Chill dressing. Whisk or shake again befor...

about 1-1/2 cups