Meal / Course Recipes

Snow-Dusted Pinecone Christmas Cookies
Snack Snow-Dusted Pinecone Christmas Cookies

Snow-Dusted Pinecone A walk through the wintery forest yields an armful of simple and natural decorations. We like the real ones piled in pretty bowls – and these piled on our cookie plates. These coo...

Broccoli Cheddar Cornbread Recipe
Lunch Broccoli Cheddar Cornbread Recipe

Broccoli Cheddar Cornbread Broccoli in cornbread – who knew? But sometimes you need to go to great lengths, and be very crafty, to get your kids to eat more vegetables. The result in this instance is ...

6
Tomato-less Lasagna/Lasagne Recipes
Lunch Tomato-less Lasagna/Lasagne Recipes

Lasagne with Spinach & Wild Mushrooms Baked Lasagne with Asparagus and Pesto Poor in Pottersville Vegetable Lasagne Vegetable Lasagne White Lasagne Polenta Lasagne with Spinach, Zucchini, Herbs & Fontin...

4
Duck Soup With Vegetables Julienne
Lunch Duck Soup With Vegetables Julienne

Duck Soup With Vegetables Julienne Note: This is for times when you want a simple, elegant soup. The julienned vegetables dress it up. Add hot red pepper sauce according to your taste. If there is a l...

6 3/4 cups; 6
Lamb Chops with Garlic Yogurt Sauce
Lunch Lamb Chops with Garlic Yogurt Sauce

Instructions_Step Preheat broiler. Line a heavy duty baking sheet with foil. Season both sides of lamb chops with Greek seasoning. Place on prepared baking sheet. Broil 6 to 8 inches from heat source fo...

10 minutes 4
Classic Neapolitan Pizza Dough, by Pamela Sheldon Johns
Lunch Classic Neapolitan Pizza Dough, by Pamela Sheldon Johns

Classic Neapolitan Pizza Dough In the bowl of a heavy-duty mixer fitted with a dough hook, stir the yeast into the warm water until it dissolves. Add the I cup pastry flour and the salt and mix well. ...

enough dough for six 10-inch pizzas
Late-Season Tomato-Vegetable Soup Recipe
Soup Late-Season Tomato-Vegetable Soup Recipe
4 to 6

Late-Season Tomato-Vegetable Soup One October market yielded such diminutive leeks and carrots that they led me to keep all their shapes intact. if you don’t have slender leeks and carrots, just cut w...

Chanterelle, Bacon, and Plum Salad
Salad Chanterelle, Bacon, and Plum Salad
4

Chanterelle, Bacon, and Plum Salad with Blue Cheese The best mushrooms are collected in the woods. In Denmark we have professional pickers who, after they have been to the woods, will sell the chanter...

Best All-American Apple Pie (Page 2)
Oven Best All-American Apple Pie (Page 2)
8

The Best All-American Apple Pie (Page 2 of 2) Hand method: Place a medium mixing bowl in the freezer to chill. Cut the butter into small (about 3/4-inch) cubes. Wrap it in plastic wrap and refrigerat...

Grilled Avocado with Strawberry-Mango Salsa
Healthy Grilled Avocado with Strawberry-Mango Salsa

Grilled Avocado with Strawberry-Mango Salsa There are more than 80 varieties of the avocado fruit, with the Hass variety responsible for 85 percent of production. The Hass avocado was discovered by a ...

4
Armenian Khavits Recipe
Vegetarian Armenian Khavits Recipe

Armenian Khavits Although there appear to be many recipes for the Armenian dish called khavits, most of which entail frying semolina or cracked wheat in butter before boiling it, the toppings are what...

3 to 4
Gum Paste Recipe
Dessert Gum Paste Recipe

Gum Paste Bloom the gelatin in the water for 5 to 10 minutes. Melt over a hot water bath. Add the glucose and shortening. Warm until all the shortening melts. (The mixture should be hot.) In a 5-qua...

1 lb 8 oz/680 g
Roasted Cod with Apple Butter, etc.
Lunch Roasted Cod with Apple Butter, etc.

Roasted Cod with Brussels Sprouts, Carrots, Apple Butter and Cider Vinaigrette By by Chef John Schaefer of Irving Mill, from New York Cooks, by Joan Krellenstein and Barbara Winkler The homespun ambie...

4
Lemon Squares Recipe
Oven Lemon Squares Recipe

Lemon Squares There are dozens of lemon bar recipes, but I believe this is one of the better ones. The crust is tender and crisp and the lemon filling is a perfect balance between sweet and puckery. I...

twenty 2 by 2-1/2-inch bars
Mini Cheesecakes with Berries and Fruit
Oven Mini Cheesecakes with Berries and Fruit

Mini Cheesecakes with Berries and Fruit A vanilla wafer is the ready-made bottom crust of these little cheesecakes. Preheat the oven to 325°F (160°C). Lightly spray a mini cheesecake pan with cooking...

24
Crostata di Visciole (Cherry Tart)
Oven Crostata di Visciole (Cherry Tart)

Crostata di Visciole (Cherry Crostata) 2-1/4 cups all-purpose flour 1/2 cup sugar 1/2 tsp salt 1/2 tsp baking powder 3/4 cup butter, cold and cubed 2 eggs, slightly beaten 1 tsp vanilla 1 tsp lemon ze...

8